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Our White Tea Collection

White tea, compared to green or black tea, has a very mild and delicate flavour with a subtle hint of sweetness. While green tea often presents grassy and vegetal notes, and black tea is robust and malty, white tea is particularly gentle and subtle. It is often described as refreshing and light, with delicate floral or fruity undertones.

Our selection offers a wide variety of white teas: single origin teas from organic or naturally farmed gardens in China, traditional jasmine white teas fragranced with whole flowers, and delicious, naturally flavoured blends with real essences, flowers, and fruit pieces. Our artistically tied flowering teas are very popular as gifts, too.

Frequently Asked Questions

Everything you need to know for a perfect cup, in one place.

What is white tea?

White tea is the most delicate tea type, made from young buds and leaves that are gently dried. It offers a mild, floral taste and is rich in antioxidants.

What is the difference between green tea and white tea?

White tea is minimally processed, while green tea is lightly steamed or roasted. As a result, white tea tastes milder and sweeter, whereas green tea is fresher and more aromatic.

How do I prepare white tea properly?

Use 1 tablespoon of tea per 250 ml of water at 80-85 °C, and let steep for 3–5 minutes. The infusion is gentle, clear, and aromatic.

Who is white tea suitable for?

White tea is well-suited for those who enjoy a gentle, natural refreshment. With its delicate flavour and low caffeine content, it offers a subtle, calming lift. It contains antioxidants that can help to protect cells and support heart and skin health. White tea can also have anti-inflammatory properties, contributing to a strengthend immune system – perfect for peaceful, relaxing moments.