Our Organic Tea Selection

AVANTCHA offers a wide range of certified organic teas – including Green, White, Oolong, and Black teas, as well as herbal infusions and Matcha. Each tea is carefully selected from sustainably managed gardens that meet the highest standards of quality and purity.

AVANTCHA’s organic teas are sourced from renowned tea-growing regions such as Japan, China, India, Taiwan, and Sri Lanka. Each origin contributes its own character – from umami-rich Japanese Greens to floral Darjeelings and aromatic Taiwanese Oolongs.

AVANTCHA supports sustainability in tea farming through a combination of organic certification and Natural Farming practices. Many teas come from small, responsibly managed gardens that are pesticide-free and work in harmony with nature. Every new harvest is carefully tested for purity and quality. AVANTCHA also promotes fair partnerships with local producers, uses biodegradable packaging, and continually invests in eco-friendly materials – ensuring exceptional quality with minimal environmental impact.

Organic tea supports sustainability by being grown without synthetic pesticides or fertilisers, helping to protect soil, water, and biodiversity. Organic farming fosters healthy ecosystems and ensures long-term soil fertility, while also promoting fair labour conditions and strengthening local communities.