About Organic English Breakfast Tin
English Breakfast tea is one of the most popular tea blends in the world. Our blend is a masterful composition of organic Ceylon, Assam, and Yunnan black tea. This organic English Breakfast is the perfect accompaniment to your morning, delighting with its well-rounded, aromatic taste. Lively citrus notes from Ceylon tea blend with the malty, robust character of Assam and the seductive caramel notes of Yunnan tea create a balanced and unparalleled taste experience. Packed into elegant black tea tins, the tea is protected from air, light, moisture and odour, meaning perfect flavour with every cup. This format also makes a thoughtful and stylish gift.
About English Breakfast
The history of this iconic tea blend is as fascinating as its taste. One account suggests that the "breakfast blend" originated in colonial New York. In 1843, English immigrant and tea merchant Richard Davies created a blend of Chinese congou, pekoe, and pouchong tea in Chatham Street, which quickly became a hit with his customers. Other tea merchants imitated the blend, spreading English Breakfast Tea further. Another story places the origin of the blend in 1892 in Ireland, where it became known simply as "Breakfast Tea."
Cultivation
The tea leaves for this Organic English Breakfast tea come from the best growing regions in the world: Assam, Ceylon, and Yunnan. These regions offer ideal climatic conditions and soils that give the teas their unique flavour profiles.
Effects
This English Breakfast black tea is not just a pleasure to drink, but also offers numerous health benefits. The high concentration of theanine promotes relaxation and well-being. The catechins in the tea have anti-inflammatory properties, while the caffeine provides a gentle energy boost that enhances alertness and concentration.
How to enjoy
Whether traditionally enjoyed with milk, lemon, or sugar, or savoured on its own, this English Breakfast tea turns your breakfast into a special moment. It pairs perfectly with a rich breakfast featuring fresh pastries, fruit, or even savoury dishes like poached eggs.
How to Steep
